PIZZETTES

Margherita

Fresh mozzarella, plum tomato sauce, fresh basil.

$15.00

Fig Pizzette

Dried figs, prosciutto, gorgonzola cheese, EVOO and garlic topped with baby arugula and balsamic vinaigrette.

$16.00

Dinner - Special - Appetizer

ZUCCHINI FRITTERS

OVER MARINARA SAUCE

$13.00

Dinner - Special - Salad

CANTELOUPE SALAD

CHOPPED ROMAINE, CANTELOUPE, CUCUMBER, RED ONION, GRAPE TOMATOES, CARAMELIZED WALNUTS, FETA, SHERRY VINAIGRETTE

$15.00

Dinner - Specials - Entrees

BLACK SEA BASS

PAN SEARED FILET, LFIG BALSAMIC GLAZE, CREAMY FRICASSE OF POTATO AND LEEKS, SAUTEED SPINACH

$26.00

NEW YORK STRIP STEAK

PORT WINE DEMI-GLACE, MASHED POTATOES AND GREEN BEANS

$43.00

SMOKED MOZZARELLA AND ASPARAGUS RAVIOLI

PINK VODKA SAUCE WITH BACON AND GREEN PEAS

$23.00

APPETIZERS

Garlic Bread

EVOO, garlic, butter, Parmesan cheese and lemon.

$9.00

Garlic Bread with Mozzarella

EVOO, garlic, butter, Parmesan cheese and lemon.

$10.00

Garlic Bread with Gorgonzola

EVOO, garlic, butter, Parmesan cheese and lemon.

$10.00

Baked Stuffed Mushrooms

Beef, sausage and Ritz cracker stuffing, white wine sauce.

$14.00

Fried Calamari

Your choice of marinara sauce, chopped olives, and Parmesan or Balsamic glazed with hot and sweet peppers.

$16.00

Nonna’s Beef Meatballs

Over San Marzano tomato sauce.

$12.00

Steamed Manila Clams

White wine sauce with shallots, EVOO, butter, garlic and oregano.

$15.00

Maine Mussels

Choice of gorgonzola cream sauce or white wine sauce with EVOO and garlic.

$16.00

Angus Beef Bites

5 grilled beef tenderloin bites topped with a gorgonzola potato croquette, port wine demi-glace.

$16.00

Arancini (Risotto Balls)

Fontina cheese rolled in Arborio rice, breaded and fried over plum tomato sauce.

$12.00

SALADS

Arugula and Beet Salad

Baby arugula, shaved carrots, roasted beets, haricot verts, red onions, gorgonzola potato croquettes, and sherry vinaigrette.

$14.00

Pear Salad

Hearts of Romaine, shaved carrots, glazed walnuts, craisins, sliced pear, creamy gorgonzola dressing.

$14.00

Mista Salad

Mixed greens, grape tomatoes, croutons, mozzarella, carrots, balsamic vinaigrette.

$12.00

Caesar Salad

Hearts of romaine, parmesan crackers, Parmesan cheese, House-made Caesar dressing.

$12.00

PASTA

You may substitute capellini, linguini, fettuccine, pappardelle, whole wheat spaghetti, gluten free rigatoni or low glycemic spaghetti for most pastas.

Mrs. Marini’s Lasagna Bolognese

Layers of fresh pasta, Bolognese meat sauce, blend of three cheeses.

$24.00

Ricotta Gnocchi Bolognese

Hand-made pasta dumplings, traditional Bolognese meat sauce.

$24.00

Beef Stroganoff

Tender morsels of beef simmered in our savory stock with mushrooms, Onions and sour cream over house-made pappardelle.

$25.00

Pappardelle with Meatballs

House-made pappardelle, plum tomato sauce topped with Nonna’s Beef meatballs.

$24.00

Short Rib Ravioli

Braised short rib and fontina stuffing, sherry cream sauce with mushrooms, caramelized onions and roasted red peppers.

$24.00

Seafood Ravioli

Stuffed with tilapia, salmon, bay scallops and shrimp, white wine sauce with artichoke hearts, fresh tomato, EVOO, garlic and crushed red pepper.

$24.00

Fettuccine Pescatore

Spicy plum tomato sauce, scallops, shrimp, clams, calamari, fresh pasta.

$27.00

Linguini alle Vongole

White wine sauce with baby clams in the shell, EVOO, garlic, herbs.

$24.00

Baked Rigatoni

Vodka sauce, Sweet sausage topped with mozzarella, provolone and fontina.

$24.00

Cavatelli Sal e Pepe

House-made ricotta cavatelli, pesto (contains pignoli nuts) white wine sauce with grilled chicken, asparagus, sun-dried tomatoes, EVOO and garlic.

$24.00

ENTREES

You may substitute capellini, linguini, fettuccine, pappardelle, whole wheat linguini, gluten free rigatoni or low glycemic spaghetti for most pastas where applicable

Chicken Francese